Taco Tuesday Inspiration ๐ฎ๐
๐๐ท๐ฆ๐ณ๐บ๐ฃ๐ฐ๐ฅ๐บ ๐ญ๐ฐ๐ท๐ฆ๐ด ๐๐ข๐ค๐ฐ ๐๐ถ๐ฆ๐ด๐ฅ๐ข๐บ, ๐ณ๐ช๐จ๐ฉ๐ต?! ๐๐ฎ Well, the unhealthiest part of the standard taco is the tortilla, so let's mix it up!! ๐ Let's ditch the boring bowl and scoop up fiesta in an avocado boat! ๐ฅ These healthy turkey tacos are low-carb and bursting with flavor.๐ Guacamole gets an upgrade as your taco base, filled with seasoned ground turkey, fresh pico de gallo, and a dollop of creamy Greek yogurt or sour cream. It's taco Tuesday taken to a whole new level of delicious! ๐ฎ๐คฉ ๐๐ฃ๐๐ง๐๐๐๐๐ฃ๐ฉ๐จ - 4 small avocados, yields 16 oz fruit - 1 small lime - Olive Oil - 1/2 pound 93% lean ground turkey - 1/4 small yellow onion - 1/2 teaspoon garlic powder - 1/2 teaspoon cumin - 1/2 teaspoon sea salt - 1/2 teaspoon chili powder - 1/4 teaspoon dried oregano - 1/4 cup canned tomato sauce - 2 tablespoons water ๐๐ฃ๐จ๐ฉ๐ง๐ช๐๐ฉ๐๐ค๐ฃ๐จ - Halve and pit avocados. Using a spoon, scoop out a some of the avocado, to make a larger well. - Dice reserved avocado and set aside for later. Squeeze lime juice over all avocados to prevent browning. - Heat a medium skillet over high heat, cook with Olive oil. - When hot, add the ground turkey, spices and onion and cook, breaking up the meat with a wooden spoon, 5 minutes. - Add tomato sauce, water and cook, stirring until cooked through, about 6 to 8 minutes. Remove from heat. - Fill each avocado half with turkey, then top with cheese, reserved avocado, tomato, and Greek yogurt or sour cream, if desired. Eat with a spoon! I've attached a short instruction video to help you get this meal right for you & the family! Make the tough choices to make these small changes in your daily life! It will make a huge difference!