It's Faith In Farms Freebie Fridaaaaayyyy!! Let's Get the Goodies!
Happy Friday, Holistic Family!
It's our traditional Friday at H4LA and as usual, we have a scrumptious dish to share from our
Faith in Farms Recipe Club...click here to join today!
The yummy grub we have for you today is.....🥁
🌶️Spicy Shrimp Patties with Avocado Corn Salsa 🌶️
For the shrimp patties:
1 lb. (450g) shrimps, peeled & deveined, tail removed
1 tbsp. olive oil
½ red bell pepper, finely chopped
1 garlic clove, finely chopped
½ red onion, finely chopped
4 tbsp. cilantro, finely chopped
2 green onions, finely chopped
½ small jalapeño, seeded & finely chopped
4 oz. (115g) panko breadcrumbs, divided
1 egg
3 tbsp. mayonnaise
1½ tsp. hot pepper sauce, or to taste
1 tbsp. lime juice, freshly squeezed
½ tsp. sugar
salt & pepper to taste
For the salsa:
1 ripe avocado, peeled & cubed
5.3 oz. (150g) corn, cooked
4 tbsp. fresh cilantro, finely chopped
4 tbsp. red onion, finely chopped
½ small jalapeño, seeded & finely chopped
½ lime juice, freshly squeezed
salt & pepper to taste
1 lime, cut into wedges, to serve
What you need to do:
1. In a food processor, add the shrimps and pulse to chop, then transfer to a mixing bowl and set aside.
2. Heat the olive oil in a skillet, add the bell pepper and sauté for 3 minutes.
3. Add the garlic and sauté for an additional minute, stirring occasionally.
4. Turn off the heat and set aside to cool.
5. Preheat the Air Fryer to 400°F (200°C).
6. Add the bell pepper mixture to the bowl with the chopped shrimp.
7. Now add the remaining pattie ingredients and mix until well combined.
8. Form the mixture into 4 even-sized shrimp patties using your hands, then coat the patties with panko breadcrumbs.
9. Grease the Air Fryer pan with oil and place the shrimp patties inside, making sure not to overcrowd the basket.
10. Cook the shrimp patties in the Air Fryer for 10 minutes, flipping them once to cook evenly on both sides.
11. While the patties are cooking, make the avocado and corn salsa by combining all the salsa ingredients together in a small bowl and stirring until well combined.
12. Serve the shrimp patties with the avocado and corn salsa, and a wedge of fresh lime.
Serves 4...ENJOY!
For more great grub, join our Faith in Farms Recipe Club, here!
Have a great weekend!
In Wellness,
John
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John Oshua
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It's Faith In Farms Freebie Fridaaaaayyyy!! Let's Get the Goodies!
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