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Review of Pillars 1 to 8 is happening in 27 hours
Introduction: 🙌
Hi Bro Aaron , fellow Skoolers and the rest of the team! I'm Francis Jose Pillejera from Masbate City, Bicol currently in the food cart franchising business specifically in the fried chicken industry. Started last Jan. 2022 and started franchising Jan. 2023 , grew to almost 10+ branches thru franchising and is currently revamping our structures, systems etc to make it more profitable, efficient and systematic. My aim is to learn how Expert franchisor's run their business professionally, efficiently, systematically and Profitably. Looking forward to hearing from bro Aaron and team to make this work and help us grow nationwide and make our brand more valuable. Thank you so much and looking forward also to meet fellow skoolers 😊 More blessings to us and GODBLESS!
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New comment 12d ago
Philippine culture through native food
Hi! Thank you to Aaron and his team for welcoming me to this group! 😃 My name is Zindy, the owner of Tupig Taguig. I sell native delicacy called tupig, famous in northern Luzon. I plan to bring this delicacy in Metro Manila and bring nostalgic feeling to people who grew up with this delight. And to also promote Philippine culture and remind fellow Filipinos that we have our own identity through food! (enough milktea and samgyup already 😜) 🇵🇭🥥
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New comment 12d ago
A warm welcome to all new members! 🤗
This community is created for you to really dive deep into franchising and transform your business into a franchise empire! But before you get started with the courses, 👉 Create your 1st Post here and share more about yourself so everyone can get to know you better! You might find unexpected friendships and connections that can help your business grow 📈 even faster :) So start with the following: - Your name and where you are from - What industry you are in - What products/services you are offering - What do you want to achieve with franchising? (e.g., scaling your business, entering a new market, increasing revenue) - How many franchises would you like to have? - What you hope we can do to help you :) Don't forget to help like the 1st post of new/old members so that everyone can reach Level 2 ASAP! 🚀
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New comment 21d ago
Greetings Everyone! 🥳
Hi there! Eli here! 😁 I'm one of the founders of ACMD Food Corp. established 2024. Excited to see and learn from the team! 🥳🥳🥳
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New comment 29d ago
A Good Day Everyone!
Hi! I'm Jonathan Racpan from Davao, the founder of "Skip the Cup - All Juice, No Cups," established in 2024. We’re passionate about serving 100% pure juice directly in its own fruit shell, providing a refreshing and eco-friendly experience! Our journey began at the IronMan Davao Food Market, where we were thrilled to sell out 90%-99% of our offerings each day! The positive feedback from customers has been incredibly encouraging and motivated me to continue growing this venture. In addition to our delicious juices, we have a meaningful future mission: for every cup saved, we contribute cash to charity. So not only are you enjoying a tasty drink, but you’re also making a difference in our community! I’m currently on the lookout for a permanent location in a tourist-friendly area, as I believe our unique concept would thrive there. I'm eager to learn from experienced entrepreneurs and industry experts to enhance my business and prepare it for potential franchising in the future. If you have any tips, advice, or opportunities to connect, I’d love to hear from you! Together, let’s make healthy, delicious juice accessible to everyone, while supporting a good cause—one fruit at a time! Facebook page: https://www.facebook.com/AllJuiceNoCups?mibextid=LQQJ4d
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New comment 29d ago
1-8 of 8
Art of Franchising
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