Expand your fermentation skills with the Fermentors Club where you can level up your skills under the guidance of a community dedicated to growing the craft of fermentation. Chef Ramon Moran teaches you how to cultivate the world of microbes, innovative new recipes, & more
Founding Members Exclusive:
Secure your spot for $20/mo. This limited-time rate is your ticket to a world of microbial education and exploration. Lock in this offer now before prices rise!
Community Benefits:
- Progress through our course library, from Basic Lacto-Fermenting techniques to classes like Kombucha, Vinegars, & Koji (coming soon)
- Exclusive Recipes
- Weekly Ferment Club to test and share your culinary experiments
- Network with other fermentation enthusiasts with an exclusive chat community
- Challenge yourself with guest lectures from Michelin chefs & food scientists
Act Now:
Join a growing network of fermenting enthusiasts. Become a founding member now to secure your exclusive rate and start your fermentation adventure