Bio: Vegan 1998, high raw 2015. Live in Alaska. Focused on herbal medicine & eating Raw plant food. Recently found Lissa's posts & loving her recipes.

Bio: Hi, I live in Quebec and am WFPB. I follow Chef AJ and Lissa and Nate. I love art (pastels, charcoal, graphite and watercolor).

Bio: Prioritizing health and happiness.

Bio: Raw Vegan in the Appalachian Mountains of North Carolina 🦋

Bio: 🌱Plant-based 🌱Raw Vegan 🌱Amateur Chef 🌱Health & Wellness Advocate, Coach & Mentor 📍Miami, Florida 🌱 Let food be your medicine 🌱💜

Bio: 🌱VeganFTA c2017🐾 IG👉@Kinky.Kitchen.Witch ❤️CVICU RN, BSN🍀Irish Vixen🦊Pagan Goddess 🪄Disney&Musicals🎶 #PMDD🌲PNW🎙Singer @haunted.troubadour

Bio: I became a certified raw food chef under Juliano Brotman 15 years ago & have been living this lifestyle on and off for 30+ years.

Bio: Hi, I’m Natalie. I love spending time with family, friends, and animals. Nature and helping makes me happy! I love learning! Fruits & Veg fuel me!

Bio: Vegan for the animals & raw for health, Lissa has been eating a raw vegan diet since 2014. She enjoys creating raw vegan recipes and inspiring others!