Bio: Self-taught vegan chef.

Bio: Pastry Chef specializing in gluten-free and vegan products

Bio: Bismiallah

Bio: Hi, I’m Ebony, I’m a business owner

Bio: You can’t write a bio with 150 carácters

Bio: Xtreme

Bio: An entrepreneur

Bio: I am a Filipino and a Math Teacher here in Texas Charter school. But I want to open up a business which is selling Filipino foods.

Bio: Undergraduate student seeking to gain the skills to create a business and build a successful career.

Bio: ArpanMart

Bio: I help curate strategic mortgage solutions real estate transactions. NMLS# 204365 Reviews... https://www.zillow.com/lender-profile/AndrewLoanPro/

Bio: I have created Brownstone Blends, cookbooks, and other spin offs. Im ready to 10x

Bio: My name is Yvonne, I stared of doing weekly meal delivery service and it evolved to music festivals and events. We make fun plant based comfort food.

Bio: Foodie lover! Lets build businesses!

Bio: Building an innovative meat snack company. Previously a chemical engineer that is now in ecommerce selling supplements.

Bio: Chef and socially driven entrepreneur.

Bio: A student of knowledge, I will never be to old to learn new things!

Bio: Healthy living and peace passionist

Bio: Foodie with quality background ready to start my own

Bio: Narayan Duwal

Bio: Here to learn

Bio: African dish: Nigeria jollof rice, with combo add-on and snack Combo. A place you find food tasty

Bio: I am Nimota salami I produce hundreds of sauces and snacks originated from Nigeria, All production are done in GA

Bio: Interior design and hospitality permit expeditor

Bio: My name is Roger, I’m from California and currently run a sushi shop but I’m very excited to move on to something else. Glad to be here.