Welcome to Restaurant 101
Are you thinking of opening a restaurant? 60% of restaurants fail within their first year. 80% of restaurants fail within 3 years. Opening a restaurant is very risky so I wanted to start this group to help minimize your risk. I can't guarantee you that you'll be successful but I can guarantee that you will be well prepared for the challenges ahead. This group will allow you to share your thoughts and ask questions about the restaurant industry.
0
0 comments
Pasquale Rago
1
Welcome to Restaurant 101
Restaurant 101
skool.com/restaurant-101-2167
Thinking of opening a restaurant? Let's discuss the challenges you may face so we can minimize the risk and optimize your success!
powered by